We take pride in the high quality ingredients, preparation and presentation of our food for every guest of every trip.  Our chefs are Australian trained and bring with them years of experience and diversity.  Locally grown vegetables and fruits, high quality meat, freshly caught fish & imported high quality specialty ingredients are all included and stocked to the brim on every trip.

Specialty diets are all accommodated – vegetarian, vegan, low carb, low fat, paleo, etc – Please send us a note prior to your trip and we will add a note on the trip notes, notifying the chef ahead of time &  stocking accordingly with extra specialty foods if necessary.